The new CaféLab revolution: we make our own capsules for the Nespresso 100% coffee machine, biodegradable and compostable, with specialty coffee freshly roasted by us too. Believe it!!
We have a capsuler that carries out the entire process: grinds the coffee, fills the capsule, seals it, and leaves it ready to consume. Your coffee capsules have never been so “fresh”.
With this decaffeinated specialty coffee you can enjoy honey cookie flavors and the aroma of strawberries and blueberries. Its body is light, and the acidity is juicy. You will notice its creamy and persistent aftertaste after each drink.
BOTTLE OF 15 CAPSULES
Varietal: Typical – Bourbon
Height: 1500 meters
Process: Washed
Origin: Honduras
Estate:Coop. of small farmers
Organoleptic description: Specialty coffee decaffeinated using the Swiss Water process. Presents notes of chocolate and caramel. Light body and citric acidity. You can enjoy a soft and persistent aftertaste.
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